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Chain Guard CG-FS-220-H1 High Temperature Food Grade Synthetic Oven Chain Lubricant

Chain Guard CG-FS-220-H1 High Temperature Food Grade Synthetic Oven Chain Lubricant
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Chain Guard CG-FS-220-H1 High Temperature Food Grade Synthetic Oven Chain Lubricant

Chain Guard CG-FS-220-H1 High Temperature Food Grade Synthetic Oven Chain Lubricant

SKU: CG-FS-220-H1
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Chain Guard® Food Grade 220 H1 (CG-FS-220-H1) is a high temperature, ester based synthetic chain oil fortified with anti-wear additives and oxidant inhibitors that optimize the performance and stability of the lubricant.

This ester based product can be used in place of black natural boron nitride graphite on food and bakery oven chains operating below 600°F.  The natural detergency of Chain Guard Food Grade 220 H1 minimizes carbon sludge and buildup on chains contributed by conventional PAO’s, mineral, and vegetable based lubricants when exposed to higher temperature oven environments. In some cases, when applying over top of black graphite lubricant, CG-FS-220-H1 has been known to actually clean the chain of graphite buildup. 

CG-FS-220-H1 can be used in extreme hightemperature bakery oven applications and has a high flash point and a recommended operating temperature range of -25°C to 315°C (-13°F – 599°F).

Suitable for use in industrial bakeries, this lubricant will pass BRC and OSHA safety audits.  It is an NSF H1 food grade registered product that meets all regulations set out by the FDA (21 CFR 178.3750) and is approved for incidental contact with food in and around food processing areas.  In addition, CG-FS-220-H1 is CFIA resgistered and approved for use in food processing facilities in Canada.

APPLICATIONS

  • Bakery Oven Chains
  • Roller Ball Bearing Chains on Oven Conveyors
  • Pin/Roller Chains on Tunnel & Tray Ovens
  • Flour Tortilla Oven Chains
  • Bagel Oven Chain
  • Bread Oven Chain
  • Roll Oven Chain
  • Cookie Oven Chain
  • Beverage Can Lines
  • Cracker Oven Chains
  • Any other high temperature food oven
Food Grade to FDA (21 CFR 178.3750) Regulations NSF H1 Registered - CFIA
Food Grade for use in Food Processing Facilities in Canada CFIA Listed
Wide Temperature Range -13°F to 599°F (-25°C to 315°C)
ISO Grade 220
Container Sizes 1, 5 and 55 US Gallons
High Flash Point 599°F (315°C)

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